In Maui, Pierre and Annebelle didn't have a cart, instead doing catering and pop-up events. Now in Portland, a large gas grill allows them to make pizzas in their shiny black cart.
The dough is made from scratch and the ingredients are fresh. Pizzas come in 8" and 12" sizes.
I went with their New York Steak pizza ($9 for 8"; $19 for 12"). New York steak is seasoned, grilled, and sliced. The dough is tossed on the grill, then gets a Blue Cheese and Madeira wine sauce. Mozzarella, fresh tomato, garlic, and the sliced steak get added on top.
New York Steak pizza (Pulehu Pizza) |
Thin, crispy crust! |
Traditional pizza fans can get the standard cheese, pepperoni, or Margherita pizza options here.
They are currently open for lunch on the weekdays, plus late-night service on Fridays and Saturdays. If you'd like Pulehu Pizza to open at other times, let them know in advance and they'll try to make it happen.
Some great pizza here! Head to this food cart! 8.5/10
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